Our review is designed to help you maximize your score on the Certified Clinical Nutritionist Board Exam. StatPearls questions and articles are linked directly to Clinical Nutrition Certification Board® (CNCB®) content outlines. Each review course is designed to empower you to assess your knowledge and understanding of medical principles and concepts found on the Certified Clinical Nutritionist Board Exam.
We have 361 Multiple-choice 1st, 2nd, and 3rd order questions with four detailed teaching points linked to 187 PubMed indexed review articles related to the Certified Clinical Nutritionist (CCN®) Examination. You can customize practice questions to anatomical and clinical Certified Nutrition Specialist subject areas. In addition, you will have access to a 250 question pre- and post-test Certified Clinical Nutritionist Board Exam to help you target learning and identify areas that need further study. Analytics and reports allow you to compare your scores to other students.
Achieve top scores
The StatPearls Clinical Nutritionist prep questions, Clinical Nutritionist review questions, and Clinical Nutritionist practice test questions will help you achieve a top score on the Certified Clinical Nutritionist (CCN®) Examination. 238 authors and 6 editors have contributed to the development of the Certified Clinical Nutritionist Board Exam content, which is continuously refined and updated to improve your learning experience.
Certified Clinical Nutritionist Board Exam Overview
How many hours is the Certified Clinical Nutritionist Board Exam?
The Certified Clinical Nutritionist Board Exam is 3 hours.
How many questions is the Certified Clinical Nutritionist Board Exam?
The Certified Clinical Nutritionist Board Exam is 150 questions.
What topics are covered on the Certified Clinical Nutritionist Board Exam?
Topics include: Nutrition Assessment and Evaluation, Nutrition Counseling and Case Management, Professional Practice Management, Professional Responsibility, Optimal Human Nutrition, Detoxification, Herbology and Homeopathic Therapy, and Laboratory Assessment.
Certified Clinical Nutritionist Board Exam MCQs (361)
Our question bank for the Certified Clinical Nutritionist Board Exam covers four Cognitive Difficulty Levels:
- Allergy and Immunology - 5 questions
- Cardiovascular - 23 questions
- Connective Tissue - 9 questions
- Ears Nose and Throat - 4 questions
- Endocrine and Metabolic - 119 questions
- Eyes - 12 questions
- Gastrointestinal - 107 questions
- Genetics - 3 questions
- Genitourinary - 4 questions
- Growth and Development - 19 questions
- Gynecologic - 3 questions
- Hematologic - 35 questions
- Infectious - 7 questions
- Integument - 28 questions
- Musculoskeletal - 28 questions
- Nervous - 37 questions
- Nutrition - 328 questions
- Obstetric - 14 questions
- Oncologic - 5 questions
- Psychiatric Mental Health - 11 questions
- Pulmonary - 5 questions
- Renal - 9 questions
- Surgery - 24 questions
- Toxicology - 21 questions
- Trauma - 4 questions
- Manage Care and Comply Regulations - 3 questions
- Promote Safety and Minimize Infection - 2 questions
- Health Promotion & Maintenance (Prevent Problems) - 52 questions
- Basic Care and Comfort (Assist Daily Living Tasks) - 26 questions
- Pharm/Parenteral Therapy (Drugs/Vital Signs) - 41 questions
- Reduction Risk (Post Procedure) - 5 questions
- Physiological Adaptation (Care Ill Patients) - 121 questions
- Psychosocial (Mental Health Patient/Family) - 2 questions
- Process (Analysis, Assess, Eval, Implement, Plan) - 148 questions
- Caring (Hope and Support) - 4 questions
- Communication/Documentation (Oral, Written, EMR) - 4 questions
- Teaching/Learning (Promotes Behavior Change) - 11 questions
- Culture/Spiritualilty (Beliefs, Practices, Ethics) - 2 questions
- Causes - 186 questions
- Classification - 53 questions
- Differential - 118 questions
- Epidemiology - 16 questions
- Evaluation Diagnostic Tests - 27 questions
- Evaluation Lab - 90 questions
- Evaluation Monitoring - 11 questions
- Evaluation Procedures - 21 questions
- Evaluation Radiologic - 16 questions
- Health Maint Prevention Public Health - 27 questions
- History Physical - 375 questions
- Pathophysiology - 240 questions
- Patient Education - 78 questions
- Prognosis Complications - 172 questions
- Toxicology - 17 questions
- Treatment Medical - 156 questions
- Treatment Occupation/Physical Therapy - 3 questions
- Treatment Prehospital - 2 questions
- Treatment Rehabilitation - 2 questions
- Treatment Surgical - 20 questions
- Healthcare Ethics - 2 questions
- Clinical Education - 2 questions
- Therapeutics (Drug treatment) - 25 questions
- Biostatics and Calculations - 2 questions
- Drug Information - 33 questions
- Pharmaceutics (Safely dosing medications) - 11 questions
- Pharmacokinetics (Drug movement in body) - 4 questions
Certified Clinical Nutritionist Board Exam Articles (187)
Dental caries is a dynamic process that involves susceptible tooth surfaces, cariogenic bacteria like or
Metabolism refers to the whole sum of reactions that occur throughout the body within each cell and that provide the body with energy. This energy ...
Oxidative phosphorylation is a cellular process that harnesses the reduction of oxygen to generate high-energy phosphate bonds in the form of adeno ...
Cholecystokinin (CCK) is a peptide hormone linked to the gastrointestinal (GI) system. The receptors are expressed in the central ne ...
Insulin is an anabolic hormone that elicits metabolic effects throughout the body. In the pancreas, exocrine tissue known as the islets ...
Renal calculi are a common cause of blood in the urine (hematuria) and pain in the abdomen, flank, or groin. They occur in one in 11 people at some ...
First described in 1919 by Hess and Meyers, carotenemia is the medical terminology describing yellow-orange skin pigmentation due to high leve ...
Vitamin D is labeled as the "sunshine vitamin," as it is produced in the skin on sun exposure. Vitamin D is required to maintain serum calcium conc ...
Mediterranean diet is a generic term used to describe the dietary pattern of individuals living in the countries along the coast of the Mediterrane ...
Riboflavin or vitamin B2 is a member of the group of vitamins referred to as vitamin B complex, which makes it a water-soluble vitamin. As a drug, ...
Vitamins play a vital role in many biochemical functions in the human body and are essential components for maintaining optimal health. There are t ...
Percutaneous endoscopic gastrostomy (PEG) and percutaneous endoscopic gastro-jejunal (PEG-J) tubes are common procedures in the management of patie ...
A glucose tolerance test is used to determine a person's ability to handle a glucose load. The test can show whether a person can metabolize a stan ...
Nutrients are chemical substances required by the body to sustain basic functions and are optimally obtained by eating a balanced diet. There are s ...
The esophagus is a portion of the digestive system, connecting the mouth to the stomach, allowing the passage of food for digestion. It is approxim ...
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